THE BAR
- HANDCRAFTED COCKTAILS -
SMOKED OLD FASHIONED
cured exclusive ezra brooks single barrel bourbon, brown sugar simple, smoked house bitters - 13.18 (draft)
RED SANGRIA
frozen grapes - 10.18 (draft)
THE STUBBORN MULE
cured exclusive ezra brooks single barrel bourbon, giffard coconut syrup, lime, ginger beer - 14.18
PASSION FRUIT NEGRONI
mcclintock forager gin, campari, dolin sweet vermouth, small hands passion fruit syrup - 12.18
TAYLOR'S ELDERFLOWER GOLD RUSH
redwood empire lost monarch american whiskey, st. elder, lemon, honey - 11.18
PALOMA SPRITZ
rooster rojo blanco tequila, house sour mix, combier grapefruit, prosecco - 12.18
SMOKED CORN MARGARITA
tenth ward smoked corn whiskey, house sour mix, pierre ferrand dry curacao, smoked salt - 12.18
COCONUT SOUR
(mocktail) giffard coconut syrup & house sour mix - 6.18
- SPARKLING -
ANGELINI PROSECCO
veneto, italy - 10.18 / 40.18
- WHITE -
13° CELSIUS SAUVIGNON BLANC
marlborough, new zealand - 10.18 / 40.18
FETZER RIELSING
california - 9.18 / 36.18
CARSON SCOTT CHARDONNAY
california - 10.18 / 40.18
BOGLE ROSE
lodi, california - 10.18 / 40.18
- RED -
RYDER ESTATE PINOT NOIR
north coast, california - 10.18 / 40.18
BOOKWALTER NOTEBOOK RED BLEND
washington - 9.18 / 36.18
KILLKA MALBEC
mendoza, argentina - 11.18 / 44.18
MATCHBOOK CABERNET SAUVIGNON
dunnigan hills, california – 13.18 / 52.18